Chestnut Leaves

From: £7.42

This farmstead goat and cow’s milk cheese from Beppino Occelli is aged a year and a half and wrapped in chestnut leaves, keeping the cheese moist and imparting a heady aroma and sweet flavor. The paste is firm with a crumbly texture, and an earthy aroma gives way to a sweet, nutty, slightly musty flavor. Inspired by the pastoral heritage of his home region of Piemonte, Occelli started out by producing his now famous butter in 1976 using milk from cows grazing on the alpine meadows. Since then, he has a developed a line of remarkably unique farmstead cheeses that are unmistakably モOccelli,ヤ using the best quality alpine milk.

Producer: Occelli
Texture: Soft
Ingredients: Sheepメs MILK 49.3% (milk origin: Italy), Cowメs MILK 49.3% (milk origin: Italy), salt (sea) and rennet (calf animal) covered on the surface with chestnut leaves (not edibles) Sheepメs MILK 49.3% (Milk origin: Italy), Cowメs MILK 49.3% (Milk origin: Italy), Sea Salt, Animal Rennet (Calf), covered in Chestnut Leaves (not edible)
Whole piece weight: 1.75 kg aprox.
Box size: 1 pieces
Producer: Occelli
Texture: Soft
Ingredients: Sheepメs MILK 49.3% (milk origin: Italy), Cowメs MILK 49.3% (milk origin: Italy), salt (sea) and rennet (calf animal) covered on the surface with chestnut leaves (not edibles) Sheepメs MILK 49.3% (Milk origin: Italy), Cowメs MILK 49.3% (Milk origin: Italy), Sea Salt, Animal Rennet (Calf), covered in Chestnut Leaves (not edible)
Whole piece weight: 1.75 kg aprox.
Box size: 1 pieces

Chestnut Leaves

This farmstead goat and cow’s milk cheese from Beppino Occelli is aged a year and a half and wrapped in chestnut leaves, keeping the cheese moist and imparting a heady aroma and sweet flavor. The paste is firm with a crumbly texture, and an earthy aroma gives way to a sweet, nutty, slightly musty flavor. Inspired by the pastoral heritage of his home region of Piemonte, Occelli started out by producing his now famous butter in 1976 using milk from cows grazing on the alpine meadows. Since then, he has a developed a line of remarkably unique farmstead cheeses that are unmistakably モOccelli,ヤ using the best quality alpine milk.

From: £7.42

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