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Type: red wine
Vintage: 2018
ABV: 13.00%
Grapes: Sangiovese
Producer: Poggiotondo
Bottle size: 75cl
Tasting notes
Deep garnet red in colour. On the nose, dried oregano aromas mix with dark and red cherries. Ripe cherries on the palate are balanced with grainy tannins, typical of traditional Chianti, with vibrant, fresh acidity on the finish.

Chianti DOCG

From: £16.30

Producer
The Poggiotondo estate is situated in the hills to the northwest of Empoli in western Tuscany. These hills are south and southwest facing, and are planted primarily with Sangiovese. Alberto Antonini’s estate has been certified organic since the 2014 vintage. His aim is to make wines with a strong sense of place, which exemplify the very best from Chianti.
Vineyards
The vineyards are situated on beautiful hills, some of them ‘conche’ or shell-shaped, which are south and southwest facing. They are planted primarily with Sangiovese, though Alberto is increasing the amount of Merlot in his vineyards as some of the soils have a high percentage of clay. In general, soils are chalky, with a good percentage of white shells, producing wines which are elegant and complex. The grapes for this wine come from six individual parcels from the best vineyard sites. In 2011, Alberto started the conversion to biodynamic production and Poggiotondo was certified organic from the 2014 vintage.
Vinification
The organically grown fruit was hand harvested, crushed and transferred to concrete tanks where it underwent a spontaneous fermentation with indigenous yeasts. A proportion of the wine was then racked to large French oak barrels for malolactic fermentation, and remained in barrel for eight months.

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Mari Deli & Dining offers a wide range of fine food, from cheeses to homemade pasta dishes, from organic vegetables to salami and prosciutto – not to mention some great Italian coffee and homemade ice cream! We are situated at the Hammersmith end of Chiswick Mall, one of the loveliest area in London.

BEST PRICE 2022

Thank you to West London Chambers of Commerce for this much appreciated recognition, many thanks from all at Team Mari.
Than you to all our special customers for supporting us everyday and making this possible.
And thank you to all our team and family that works hard everyday, putting a lot of love, dedication and hard work in what they do!

BEST PRODUCTS

While most of our food is produced locally, we import the rest from selected farmers in the old country. Our organic meats, cheeses and fresh vegetables are sourced from the best farms in Italy.

Our artisanal beef and pork come from small farmers in Italy, raised organically and not industrially, giving you a richer, healthier taste, which means you really get what you pay for.

We are gluten free, vegetarian and vegan.

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