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Red brilliant garnet, it makes you remember strawberry, cerise, red fruit, rose, violet, liquorice. The taste is full of energy, powerful, the tannins clear and accurate.
Barolo DOCG Del Comune di Serralunga d’Alba
The grapes that are produced for this wine are situated in Serralunga. The alcoholic fermentation happens in vertical stainless steel tanks with a maceration on the skins for about 20-30 days.
After racking and malo-lactic fermentation, the wine is then placed into different sized barrels for a period of 18 to 24 months.
After this aging the wines will then be ready to be bottled and will rest in bottle for another 6 months before being available to the market.