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Deep garnet red colour with delicate orange tinges. It is distinguished by a particular aromatic range tending towards maturity. It is jammy, nutty, toasty and floral with a good development. A winning taste with supply hints backed by a good alcohol content and a harmonious union of tannins and crispness, offering pleasant sensations of completeness and body
Barolo DOCG Riserva
Manual, first half of October.
Destemming and fermentation with maceration on the skins for 10-12 days
in stainless steel vats at controlled temperature and with periodic
Aged in Slavonian oak casks for at least eighteen months followed by
ageing in stainless steel vats. Refining continues in the bottle after this