Occelli in Foglie di Castagno (100g)

A hard cheese that is left to age for about a year and a half. The wheels are then wrapped in chestnut leaves which transform them and enrich them with a strong, exceptional flavour. It pairs well with great Langa wines but is ideal with important dark craft beer too.

£5.68

Sheep’s MILK 49.3% (milk origin: Italy), Cow’s MILK 49.3% (milk origin: Italy), salt (sea) and rennet (calf animal) covered on the surface with chestnut leaves (not edibles) Sheep’s MILK 49.3% (Milk origin: Italy), Cow’s MILK 49.3% (Milk origin: Italy), Sea Salt, Animal Rennet (Calf), covered in Chestnut Leaves (not edible)

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