Pasteurized cow milk, salt, vegetarian rennet, vegetarian rennet, smoke flavoring.
Provola affumicata (100g)
Provola Affumicata is a italian typical smoked cheese · It has a brown colour on the outside and an ivory white, compact and soft paste on the inside. It’s a cheese that shares with Fiordilatte the ancient origin and the production techniques that are very similar
£1.16
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