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Color: straw yellow with greenish hues Aroma: vegetal notes of tomato leaf and sage, acacia and elderflower, and fruity notes of white peach and lime, spicy Taste: fresh acidity, lingering smoothness
Sauvignon Blanc DOC Alto Adige
Cultivating area Dry sandy and gravelly soils on warm sites in Oltradige und on the Renon above Bolzano
Harvest date September
Vinification The carefully selected grapes are gently pressed and fermented in stainless steel tanks at a controlled temperature. Stainless steel is also used for maturation to keep the wine fresh and crisp.