Speck from Trentino Alto Adige (100g)

TO MAKE OUTSTANDING QUALITY SPECK,PRODUCERS MUST USE ONLY PREMIUM INGREDIENTS

Only speck that has been created in accordance with the traditional methods may bear the quality seal of approval Speck Alto Adige PGI. Speck Alto Adige PGI owes its supreme quality to the traditional principle “use a little salt, a little smoke and lots of fresh mountain air.”Only speck that has been created in accordance with the traditional methods may bear the quality seal of approval Speck Alto Adige PGI. Speck Alto Adige PGI owes its supreme quality to the traditional principle “use a little salt, a little smoke and lots of fresh mountain air.”

£2.95

Pork leg, salt, spices

Type

Pork

Producer

Moser

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