The infusion of Darjeeling black tea leaves forms the basis of Galvanina Black Tea, whose flavor is enhanced thanks to the precious addition of agave syrup and the juice of select organic lemons grown under the warm Sicilian sunshine.
Galvanina Black Tea stands out thanks to its strong yet smooth flavor, which is further exalted if drunk cold. Popular in the summer, its flavor makes it a key ingredient in mixology for creating alcoholic and alcohol-free drinks.