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ntense straw-yellow with greenish highlights. On the nose, the bouquet conjures up exotic fruit, ripe pears, hawthorn blossom, and acacia honey. Soft, sweet and nicely mouth-filling on the palate, with a crispy fresh.
Briccotondo Arneis Langhe DOC
Vinification: the grapes are taken to the winery in boxes, and immediately undergo soft pressing, with separation of the free-run juice from the skins. The must is then transferred into heat-conditioned stainless steel tanks, where – after chilling and static racking – it ferments at a low temperature (18 °C). At the end of the fermentation, the wine is stored at a temperature of 5 °C to avoid the malolactic fermentation.
Ageing: the wine refines in steel for 4-5 months at a low temperature, left on its fine lees to increase its aromatic complexity and fullness on the palate. Then, after cold stabilization, it is bottled before the summer.
Served chilled it is a great aperitif. It is also ideal with fish hors-d’oeuvres, light starters, risotto and pasta.
Mari Deli & Dining offers a wide range of fine food, from cheeses to homemade pasta dishes, from organic vegetables to salami and prosciutto – not to mention some great Italian coffee and homemade ice cream! We are situated at the Hammersmith end of Chiswick Mall, one of the loveliest areas in London.
In December 2022 Mari Deli & Dining won Best Business for Hospitality and Leisure in the West London Chambers of Commerce Awards! We are grateful to all of our customers, supporters and team members for making this possible.
All of our products are carefully selected from the best farmers and artisans in Italy and brought to you.