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A bright ruby-red in colour. Aromas of ripe black cherries, pepper and liquorice. On the palate, warm and full-bodied with lush red fruit flavours and ripe tannins. The finish is long with further spicy notes. Drink with roast suckling pig, spaghetti dressed with artichokes and olive oil or a chunk of Pecorino Sardo.
Cannonau Sartiu
The estate is situated in the small village of Mamoiada in the mountainous region of Barbagia in Eastern Sardinia and was purchased by Giuseppe and Grazia Sedilesu in 1985. There are 15 hectares in all – mostly Cannonau but also a little white Granazza. The vines are planted on granitic soil at an elevation of 800 metres above sea level and everything is organic. This intensely aromatic red is 100% Cannonau and spends 24 months in old oak barrels before release.
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AUTHENTIC ITALIAN
Mari Deli & Dining offers a wide range of fine food, from cheeses to homemade pasta dishes, from organic vegetables to salami and prosciutto – not to mention some great Italian coffee and homemade ice cream! We are situated at the Hammersmith end of Chiswick Mall, one of the loveliest areas in London.
AWARDS 2022
In December 2022 Mari Deli & Dining won Best Business for Hospitality and Leisure in the West London Chambers of Commerce Awards! We are grateful to all of our customers, supporters and team members for making this possible.


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All of our products are carefully selected from the best farmers and artisans in Italy and brought to you.