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COLOUR: More or less intense ruby red, bright. BOUQUET: Well defined, mouth-filling with clear aromas of morello cherry, blackberry and violet accompanied by spicy notes. TASTE: Dry, good body, appropriately tannic, warm, well-developed, excellent finish.
Merlot Grave del Friuli DOC
SOIL: Moderately loose-packed, with patches of gravel.
CONSUMPTION AND AGEING POTENTIAL: Wine with excellent longevity. In the proper conditions, it can be aged for 5 to 6 years.
TRAINING SYSTEM: Mainly single Guyot with 4,000 vines per hectare, bunch thinning to obtain a more structured product which is suited to long development.
YIELD PER HECTARE: 80 quintals of grapes per hectare.
VINIFICATION: With the technique of maceration on the skins at the controlled temperature of +10° to +28°C for a period of 10 days.
AGEING: 2 months in stainless steel vats, 12-14 months in oak barrels of various origins (from Slavonia and France) and subsequently in the bottle for 6 months before marketing.
- SHIPPED WITHIN 2 WORKING DAYS
AUTHENTIC ITALIAN
Mari Deli & Dining offers a wide range of fine food, from cheeses to homemade pasta dishes, from organic vegetables to salami and prosciutto – not to mention some great Italian coffee and homemade ice cream! We are situated at the Hammersmith end of Chiswick Mall, one of the loveliest areas in London.
AWARDS 2022
In December 2022 Mari Deli & Dining won Best Business for Hospitality and Leisure in the West London Chambers of Commerce Awards! We are grateful to all of our customers, supporters and team members for making this possible.
BEST PRODUCTS
All of our products are carefully selected from the best farmers and artisans in Italy and brought to you.
