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Mineral, intense, irresistible La Spinetta Timorasso is an ancient vine indigenous to Piedmont. A wine with unbelievable structure and surprising longevity. Delicate citrus and floral notes sing in concert these are also present when you taste the wine. On the palate it is savory and generous, it finishes clean and persistent.
Timorasso DOC Colli Tortonesi
Vineyards in the towns of Montemarzino and Montegioco
Destemming and soft pressing; followed by alcoholic fermentation in temperature controlled small steel tanks. The wine is left to rest on its noble lees for about 8 months. The wine is then filtered and is bottle-aged for 3 more months before release.
15,000 bottles first vintage
Pumpkin souffle, cod salad.
50-55 degrees Fahrenheit.
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